7:01am The clipboard

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Uploaded 24 Jul 2007 — 3 favorites
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© Doug Reilly
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More of Doug Reilly’s Photos

  • 6:46am Folding the dough
  • 7:01am The clipboard
  • 7:30am Dusting the baskets
  • 7:36am Forming the Bread

Submitted to Tools of the Trade

  • Tools of the Trade
  • 7:01am The clipboard
  • Flower knob.
  • The right backpack is the key to Kindergarten
Photo Info
UploadedJuly 24, 2007
TakenJune 25, 2007
MakeNikon Corporation
ModelNIKON D70s
Exposure1/20 sec at f/5.6
FlashNo Flash
Focal Length55 mm
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Q: Can we get a backbutton please?

A: Do you know?

Photo license: © All rights reserved

Dustin keeps track of the bread and starter data on a clipboard. "Pool" refers to a poolish, which, according to wikipedia, is "composed of roughly equal amounts of flour and water, with yeast added. It ferments in 4 to 8 hours, and adds a nutty taste to the bread and also helps it to keep fresh after it is baked and stored."

In the A Morning with Normal Bread photo essay.

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