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Donald Garrett's BANANA NUT BREAD..........
Look very close, Don, did I forget anything :)
I just pulled the loaf from the oven and I'm having a VERY hard time waiting for it to cool..........
And to my "extended" family I say... HAPPY THANKSGIVING and God Bless!
20 responses
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Donald Garrett gave props (25 Nov 2009):
I sure hope you didn't use Extra Virgin Olive Oil in it!!!!! It was supposed to be plain vegetable oil. Maybe the bananas will drown out the olive oil! :-)
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Maurie A said (25 Nov 2009):
Oops...... I forgot to mention.... I only had a BIG plastic bottle of veg. oil so I grabbed that Olive Oil... the bottle looked better :) So, No worries..... I used the "right" oil :)
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Donald Garrett gave props (25 Nov 2009):
Now I can sleep well, knowing that the correct oil was used! LOL!!
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Michael Ball gave props (25 Nov 2009):
I can't believe you bought walnuts. With all the walnut and pecan trees in Ark., you should have picked them!! LOL!! You know I have to give you a hard time about something. I still love ya! :) Have a very Happy Thanksgiving Maurie!!
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Maurie A said (25 Nov 2009):
Hey Mike, I've never seen a "walnut" tree here in Arkansas :) I have 3 pecan trees though.... would anyone like a pie???
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Michael Ball said (25 Nov 2009):
Really? We lived in Bismarck and alot of people had them in their yard. I am getting old though. How about pecan turtles for Christmas? YUM!!!!
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Regenia Brabham (Deleted) gave props (25 Nov 2009):
Happy Thanksgiving Maurie and watch out for that awesome bread. I gained 7 pounds this month and I have a suspicion it may have been that incredible bread!!
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JOE FAILK gave props (25 Nov 2009):
Happy Thanksgiving for you and your family!!
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Richard Knight (Deleted) said (25 Nov 2009):
Write me privately for my home address, Maurie. Being next door (Tennessee), the loaves (plural) should arrive in one day by UPS. I can smell them from here. Nice shot! And in answer to Mike, YES, I would love a pecan pie!
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Betty Maxey gave props (25 Nov 2009):
I know thats going to be good!! I was trying to get Regenia to meet me at your house, lol. I will even rake the leaves!! Hope you and yours have a very blessed thanksgiving!!
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Litz Go gave props (25 Nov 2009):
wow, I bet the bread did not have a chance to pose and be photographed, huh? Cool, Maurie. Already for tomorrow.
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Karen Foto Fiddler (Deleted) gave props (26 Nov 2009):
Wonderful comp with the ingredients!
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dp * gave props (26 Nov 2009):
Wonderful. dp
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Carol Arntsen Masiak said (26 Nov 2009):
love the recipe conversation and priority of the right bottle for the picture!
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Warren ~Mangione~ gave props (26 Nov 2009):
Cool. Now that you have shown all the ingredients and the final product, I am going to have to bake some this week too! Cool shot, Maurie!
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Dawn Duffield (Deleted) gave props (27 Nov 2009):
LOL!!!!! What a good idea, Maurie!!!!!
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Linda Houghton gave props (27 Nov 2009):
hope your thanksgiving was great, sure looks like it was busy. We were traveling this year, missed out on a home cooked meal
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Oregon Curly (Deleted) gave props (28 Nov 2009):
I'm glad you explained the olive oil! (psst where is the Pillsbury cannister?) LOL I looked at the results of this in your next photo, ya done good .. both with the b.bread and the two photos. Oh, and to answer your question...I'd love a pecan pie! Swap you some smoked salmon for it.
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Judy Wanamaker (Deleted) gave props (30 Nov 2009):
This looks very complete, now that the debacle over the oil is over. :-)
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Andrea Petersen gave props (4 Dec 2009):
I had to laugh over Donald's wondering if you used the wrong kind of oil...Olive oil has a distinct taste.and good for some things...such as salad dressing, etc...I love hand soap that has olive oil in that can be found in organic stores...Wonderful for the skin. Great image!
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