The hands that make Maple Syrup

Submitted to Fluid
Uploaded 3 Jun 2010 — 1 favorite
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© Cathaleen Curtiss
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Photo license: © All rights reserved

Measuring the sugar count of the maple sap. The sugar count determines how much syrup will be made. On average it takes 40 gallons of sap to make a gallon of Pure Maple Syrup. The hands in the photo are of the 80 year old man who has been making syrup on his farm his entire life.

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